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Hickory Wood

Warm · Grounded · Welcoming

go.Sensss|Hickory Wood Smoked Rock Salt

 

Cold-smoked Himalayan rock salt with hickory wood. Warm, rounded smoke with nutty depth. Comforting and welcoming.

・ Adds fullness without overpowering

・ Nutty warmth, rounded smoke

・ Perfect when you want “more flavour, less salt”

Sensory Profile

Nutty · Warm · Rounded · Lingering comfort

The Perfect Pairing for Hickory Wood

Intense and bold, hickory wood adds a rich, nutty smoked depth to barbecue, seafood, vegetables, and cheeses—instantly delivering the wild soul of open-flame cooking.

Chef’s Recipe : Pork Souvlaki

 

A perfect fusion of smoked salt and traditional continental cuisine, transforming simple recipes into uniquely elegant culinary experiences.